Delicate butter pastries shaped like flowers, characterized by their soft texture that melts in the mouth and crowned with a sweet cherry in the center.
Expiration: 7 days
Conservation: 10 - 18ºC
Units: Kg
Description
“Cherry Daisies” are a classic of fine artisanal pastry. Made following a traditional recipe of shortcrust pastry enriched with high-quality butter and a touch of natural vanilla, these cookies stand out for their visual elegance and balance of flavors. Each piece is carefully molded to represent the petals of a daisy, housing at its heart a candied cherry that brings a juicy and vibrant note. They are the ideal accompaniment to an afternoon tea or an espresso coffee, offering a refined experience that combines the creaminess of the base with the fruity sweetness of the center.
Ingredients
Wheat flour, butter, sugar, eggs, candied cherries (or natural cherries depending on the process), vanilla, raising agents (yeast), a pinch of salt and honey for finishing and shine.
